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Monday, May 19, 2008

Giraffes Part 2

Giraffes - Part 2
May 2007

Here are some details on the chocolate details. Outline the design by hand or using a template and let set in the freezer.


Melt the second color of chocolate (not too hot) and pour into the outlines. Let set.

Flip them over and add details, like the eyes.


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