Cake Pops
May 2009
One of my favorite baking blogs is Bakerella. I love the creativity and that so many of the ideas are outside-the-box. One of her creations is the cake pop. The what? The cake pop. We are talking cake and frosting, smooshed together and covered in chocolate. Yes, chocolate!!!Basic instructions are here.I had some cake and frosting around (shocking, huh?) so I decided to try my hand. I wasn't quite patient enough with the chocolate to get a thin smooth coat or decorate it like a bunny. But they were really yummy anyway.
Here are the ingredients:
- cake+frosting frozen into a ball
- lollipop stick
- melting chocolate
- sprinkles
When you put it all together you get yumminess.
I am looking forward to upping the fun factor, but enjoying the end product for sure!
Cake Details:
Cake: Chocolate Birthday Cake mushed with vanilla-lime buttercream
Icing: Enrobed in red melting chocolate
Decoration: Rainbow sprinkles
1 comment:
One of the girls in my moms group made these as a test for one of our potlucks. So good! I bet yours would be even better.
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